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“Khao Moo Tod” is a pan-fried marinaded pork with smashed garlic, crushed black papers, and cilantro. It’s often served over jasmine rice and a Thai-style fried egg (optional), sliced cucumber, and garnished with cilantro. It is best served with chili-garlic fish sauce or chili sauce,
“Khao Moo Tod” is one of our favorite Thai comfort foods. It’s available on our menu for anyone who prefers non-spicy. It is a simple dish, with only meat and rice, but it’s delicious.